Published on Nov 7, 2012 by deutschewelleenglish
Anna Calia is the head chef at the Regia Corte restaurant in the town of Matera in southern Italy's Basilicata region. Anna serves up "Orecchiette with cime di rapa" - handmade ear pasta with turnip greens - a vegetalbe similar to broccoli.
Want to cook like the pros?
http://www.dw.de/program/euromaxx-à-la-carte/s-7613-9798
Want to cook like the pros?
http://www.dw.de/program/euromaxx-à-la-carte/s-7613-9798
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