Godfather of French Cooking on Pig's Trotters

Pierre Koffmann is considered one of the godfathers of French cooking in London. 35 years ago this month he opened his three star michelin restaurant La Tante Claire. He spoke to Bloomberg's food critic Richard Vines about why he still loves to cook, his world famous pig's trotter dish and nuturing the careers of some of the U.K.'s most famous chefs.

Eurozone Enters Second Recession in Four Years

The euro-area economy succumbed to a recession for the second time in four years as governments imposed tougher budget cuts and leaders struggled to contain the debt crisis that broke out in October 2009.

The Top Ten Stocks for Nov. 15

Nov. 15 (Bloomberg) -- Bloomberg’s Trish Regan, Matt Miller and Adam Johnson report on today’s ten most important stocks including NetApp, GameStop and Wal-Mart. (Source: Bloomberg)